10h15-11h00 Amphi 500 Panel discussion A regenerative agricultural economy for nature and people View intervention
Speaker Thierry MARX Chef**, Founder of the Cuisine Mode d’Emploi(s) school, Co-founder of the French Culinary Innovation Centre, President of UMIH
Speaker Armelle PERRIN GUINOT Director of Societal Commitments at Véolia and Vice-President of the UN Global Compact