20h45-21h45 Amphi 500 Panel discussion Building a robust economy for one’s company, ecosystem and region View intervention
Speaker Thierry MARX Chef**, Founder of the Cuisine Mode d’Emploi(s) school, Co-founder of the French Culinary Innovation Centre, President of UMIH
Speaker Armelle PERRIN GUINOT Director of Societal Commitments at Véolia and Vice-President of the UN Global Compact